Oh damn! I totally forgot to show you my first-ever screen printing experiment with the Mushroom drawing. Well... here we go! I’m seriously considering doing more. It was so much fun, AND there are glow-in-the-dark colors. So cool.
Oh damn! I totally forgot to show you my first-ever screen printing experiment with the Mushroom drawing. Well... here we go! I’m seriously considering doing more. It was so much fun, AND there are glow-in-the-dark colors. So cool.
These quick inky drawings are fun. Also, mushrooms are super cool. Here's one last one before I'm off for the weekend "Cultivated Mushrooms". I wish you all a lovely Friday! Stay spooky!
With the snow rapidly melting in the woods, mushrooms like these Amber Jelly Rolls [Exidia recisa] are beginning to reappear, similar to uncovering excavation artifacts.
Done with all major projects, so it's time to get silly. Here's another one for the #mushroom enthusiasts: I call this one "The Sporealists"
Hi! Tomorrow, I'll try screen printing for the first time, and I was told to prepare a not-too-detailed drawing... so I made this one, and thought the fungi and mushroom fans among you might enjoy it as well. :D Have a happy Thursday, especially if you like mushrooms and fungi! (Also, sort of excited about how this one will turn out tomorrow)
Preparations for thai stir fried mushrooms "Pad Hed Nang Rom"
White shimeji, brown shimeji, enoki, king oyster, shitake, pink oyster, thai kredang
Getting the cooking times right in such a varied bunch will be a challenge
https://www.thaicookbook.tv/thai-recipes/main-dishes/spicy-stir-fried-oyster-mushrooms/
THIS is one of the reasons why I hike so slowly! There are many beauties like this off to each side of the trail waiting to be discovered. I like to take my time while #hiking and look around at my surroundings, enjoying the beauty. Dan McCullough- this one is for you! Can you ID it? Or at least tell me what it's saying! #mushrooms #winter #mountains
Mushrooms on moss-covered ground, Pacific Northwest, Hoh Rainforest
More about me & prints:
https://linktr.ee/steven.sandner
Aperture: f/4 (for a shallow depth of field to isolate the mushrooms)
Shutter Speed: 1/20s (to capture the subtle light and enhance the glow under forest canopy)
ISO: 800 (to handle the low light conditions in the dense forest)
#Mushrooms #Forest #Nature #Glow #Wildlife #Mystical
A spread of one of the more visually distinctive genera (groups) of mushroom forming fungi, Corinarius (the 'webcaps'). It is the largest genus of mushrooms in the world (it is extraordinarily successful, think like the Asters or Orchids) and its species have a mutualistic relationship with trees. #Photography #nature #ecology #conservation #mushrooms #mycology #landscape
I have what I think is a good example of how useless ‘AI’ is for understanding. I am tagging widely. I searched “how to identify mushrooms” on DuckDuckGo, which then so helpfully spammed my screen with this lovely advice (see image with alt text). The source of much of my knowledge is mushroomexpert.com, managed by Michael Kuo.
“A mushroom is identified by its characteristics”. I could get semantic here too about the definition of a mushroom, but talk about a pretty useless statement. Fine though. That’s well enough and good if you want an explanation that is super entry level. That’s not necessarily a bad thing, though I don’t remember telling the ‘AI’ that I wanted only entry level information.
Then it talks about the danger in attempting to ID mushrooms because of the potential for poisoning. It tacitly assumes that my wanting to ID a mushroom means I want to eat it. I don’t. I just like mushrooms. I have a problem with the whole ‘some are poisonous’ throw-in, like its something their lawyers required them to include. How many are poisonous? 90%? 5%? We have no idea, and that’s OK. I didn’t tell the ‘AI’ that I wanted information on whether or not they were poisonous. But, as I’ll get to, the fact that this is included is not my problem. My problem is what they don’t include.
I think mushrooms are awesome. I think the fact that some of them are poisonous is relevant only based on the human-centric assumptions ‘AI’ is so obsessed with and what it’s dataset is built on. I don’t see the value in a mushroom based on whether or not I can eat it, and it chaffs me that they don’t also include any information about their ecological roles. You know what is a great way to identify a mushroom (including if I want to eat it)?!?!?! Their ecology (essentially, their ‘behavior’)!!! Let’s be sure to not mention that, #TechBros.
Ok let’s keep going, cause we’ve made it this far. It suggests talking to a #mycologist. It turns out that I don’t have any experienced mycologists on call. Mycologists are helpful but busy people. And I’m more likely than most of the population to know mycologists. You might as well say, ‘don’t bother trying to ID the mushroom’. Way to kill my interest immediately in something I’m trying to get into. If you really want to learn to ID mushrooms for foraging, there are sources you can look up to help you.
I’ll get to my main point. Identification of certain mushroom forming fungi to species is essentially impossible. Look up Amanitas or Russulas on mushroomexpert.com (phenomenal source, old school blogging). There is no clear delineating of what a mushroom forming species even is. Scientists argue over and reclassify bird subspecies all the time. Imagine the black box that is mushroom forming fungi, which most of the time is a web of single-cell wide threads hidden in the soil. Some mushrooms historically were ‘IDed’ (scientifically) by taste or color, which as you all know everyone experiences these things the same, all the time. And, darnit, I happened to leave my DNA sequencing kit at home (as if there aren’t issues with classifying mushroom forming fungi on their DNA alone).
If ‘AI’ were functional, to me, it would include the suggestion that one option is, instead of focusing on species, focus on species groupings (this also applies to foraging for mushrooms if done thoughtfully). Species groupings can be more useful, as is sometimes saying: “I don’t need to know exactly what this is. I’ll just focus on it’s ecology instead of obsessing over an arbitrary definition”. This nuance is not something that can be corrected with better algorithms or more training data (in fact, its going to get worse), because #LLM s are designed to spit out the lowest common denominator.
In the end, given all the questions I brought up, the biggest problems I have with ‘AI’ is that it falsely assumes something gigantic about the question I am asking and gives a simplified and highly misleading perception of how much we actually know. I think it makes a big mistake assuming that I am uncurious and want a bare-minimum answer. And when it comes to the grand total of all there is to know about mushroom forming fungi, we know next to nothing. Of course, 'AI' cannot say that because 'AI' doesn't know what it doesn't know.
You know who can identify and communicate all of these nuances? Humans.
a bundle for #MushroomMonday , from a quick walk before the week of rain
Fungi in the Dandenong Ranges, VIC Australia
More about me & prints:
https://linktr.ee/steven.sandner
Exposure Settings:
f/4
1/60s
ISO 400
#Mushrooms #Nature #Macro #Light #Fungi #Forest
#Fractal #fungi tribute to #MotherNature.
Mirrored turkey tails, that look like the shape of an #uterus
Our farmers market had pioppino mushrooms on sale, so I cooked them up with some garlic and scallions. Jesse is vehemently against even the concept of mushrooms I’m pretty sure, but I think they’re great. I’d love to learn to forage for them. #food #mushrooms
Some days you just feel like smashing a Giant Puffball with a shovel.
(Not that you need a reason to whomp a volleyball-sized mushroom with a metal stick, but passing it off as a way to demonstrate the science of spore dispersal always made me feel like I had found my calling.)
I miss teaching.
Temperate rainforest in the Hoh Rainforest, Olympic National Park, Pacific Northwest
More about me & prints:
https://linktr.ee/steven.sandner
Exposure Settings:
Aperture: f/5.6 (for a shallow depth of field to isolate the mushrooms)
Shutter Speed: 1/15s (to capture the subtle light and misty atmosphere)
ISO: 800 (to handle the low light conditions in the forest)
#Mushrooms #Forest #Fog #Nature #Wildlife #Mystical
Mushroom beta-glycans can aid in anti-inflammatory action and possibly protect from flu
"Researchers led by a team from McGill University in Canada found that the beta-glucan fibers found in all types of mushrooms could act as a sort of barrier to flu, "
#Science Eat more #Mushrooms
https://www.sciencealert.com/common-mushroom-fiber-may-protect-against-flu-study-finds