Das<p>New bottle of <a href="https://mastodon.online/tags/Bourbon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Bourbon</span></a> that's been a waiting in the basement for me. I do like Willett distillations.<br>Opened up a new bottle of carpano for too.</p><p>Ah going to try and relax this weekend a bit. </p><p>Left Hand <a href="https://mastodon.online/tags/Cocktail" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Cocktail</span></a><br>1½ oz bourbon<br>¾ oz Campari<br>¾ oz sweet vermouth<br>Chocolate bitters</p><p>(For the next one - yes, I will have another - I'll go with my other angostura cocoa bitters; the Fee Aztec is a touch earthy for this I think</p><p><a href="https://mastodon.online/tags/Drink" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Drink</span></a> <a href="https://mastodon.online/tags/Drinkstodon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Drinkstodon</span></a> <a href="https://mastodon.online/tags/Boozehounds" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Boozehounds</span></a></p>